Beef
Beef Brisket
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Brisket is the king of low-and-slow — a big, tough working muscle that transforms into tender, juicy, smoky perfection over many hours.
Choose your brisket
3 options · add several at once- 4–8 kgAngus Mb2Premium
Angus MB2 brisket — the king of low and slow. Cooked for many hours, it turns tender, juicy and smoky.
Select a store - 4–8 kgGrass FedSelect
Grass-fed brisket — the king of low and slow. A big working muscle that turns tender and juicy after many hours of cooking.
Select a store - 4–8 kgGrain FedSelect
Grain-fed brisket — the king of low and slow, turning tender, juicy and smoky after many hours of cooking.
Select a store
Choose your store to see prices and add to your basket.
Priced per piece. Each one weighs within the range shown, so we hold the heaviest it can be and charge only the exact weight we pack when we pick your order.
