Prep time 15 min.
Cooking time 15 min.
Serves 6.
Ingredients
6 Churras Butcher Jalapeño and Cheese Sausages
6 soft hot dog bread rolls
2 large avocados
salt and pepper
¼ large lemon, juiced
Tomato or BBQ sauce
2 large tomatoes, finely diced
½ red onion, finely diced
1 handful fresh coriander, finely chopped
Mayonnaise
Method:
Grill or fry jalapeño and cheese sausages until well done. In the meantime, mash avocado in a small bowl and mix through salt, pepper and lemon juice. Cut the bread rolls down the middle without cutting all the way through. Put sauce in the roll first then place sausage on top. On one side of the sausage add mashed avocado. On the other side, layer with fresh tomato and red onion. Sprinkle with fresh coriander and squirt with mayonnaise.
Prep time 15 min.
Rest time 30 min and 10 min.
Cooking time 1.5 hrs.
Serves 4.
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